Comments on: #410 - Chilled http://www.thebookofbiff.com/2007/12/31/410-chilled/ new comics every monday through friday Wed, 07 Jan 2009 18:01:58 +0000 http://wordpress.org/?v=2.5 By: jykcor http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-70726 jykcor Mon, 01 Sep 2008 00:25:01 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-70726 beat-up stuff is the best, because you know A) what it can take without breaking B)You know exactly what happened to it to make it that way C) you've used it so much that you don't trust any other one of it's kind. beat-up stuff is the best, because you know
A) what it can take without breaking
B)You know exactly what happened to it to make it that way
C) you’ve used it so much that you don’t trust any other one of it’s kind.

]]> By: Psymon http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-54499 Psymon Wed, 26 Mar 2008 17:22:38 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-54499 Nah, liquid nitrogen is still pretty warm by cryogenic standards. Nah, liquid nitrogen is still pretty warm by cryogenic standards.

]]> By: Elkian http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-42194 Elkian Fri, 04 Jan 2008 01:12:17 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-42194 I think he just made absolute zero. I think he just made absolute zero.

]]> By: pieman http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41980 pieman Thu, 03 Jan 2008 01:17:28 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41980 LIQUID NITROGEN TIME! LIQUID NITROGEN TIME!

]]> By: dragonbrad http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41677 dragonbrad Tue, 01 Jan 2008 05:12:59 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41677 Where i am, its 2008 so happy new years Where i am, its 2008 so happy new years

]]> By: Chuck http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41662 Chuck Tue, 01 Jan 2008 02:54:20 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41662 I think he can use liquid nitrogen to make orange-flavored Dippin' Dots? I think he can use liquid nitrogen to make orange-flavored Dippin’ Dots?

]]> By: PsychoDuck http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41646 PsychoDuck Tue, 01 Jan 2008 00:39:11 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41646 Sounds tasty. Betcha it goes down cool the whole way. The Duck Has Spoken. Sounds tasty. Betcha it goes down cool the whole way.

The Duck Has Spoken.

]]> By: Silfedac http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41639 Silfedac Tue, 01 Jan 2008 00:04:32 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41639 Obviously he wanted it to be nice and chilled. Obviously he wanted it to be nice and chilled.

]]> By: MasterMenthe http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41634 MasterMenthe Mon, 31 Dec 2007 23:41:55 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41634 I just got my Book of Biff. Can't wait for the next installment. Liquid Nitrogen on frozen orange juice? Now that just seems strange. I just got my Book of Biff. Can’t wait for the next installment.

Liquid Nitrogen on frozen orange juice? Now that just seems strange.

]]> By: Chivalrybean http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41610 Chivalrybean Mon, 31 Dec 2007 17:40:53 +0000 http://www.thebookofbiff.com/2007/12/31/410-chilled/#comment-41610 I'm using a pitcher my parents gave me, the one we always used for juice. It is still in good shape, 'cept for the little melted bit where the lid fell near the ring of fire/death in my dishwasher. It didn't hurt anything, but growing up it was always: Grab Juice Pitcher, shake, open, pour. But I have to make sure the lib is closed because sometimes me wife doesn't always close it all the way. I’m using a pitcher my parents gave me, the one we always used for juice. It is still in good shape, ‘cept for the little melted bit where the lid fell near the ring of fire/death in my dishwasher. It didn’t hurt anything, but growing up it was always: Grab Juice Pitcher, shake, open, pour. But I have to make sure the lib is closed because sometimes me wife doesn’t always close it all the way.

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