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	<title>Comments on: #462 - Ceph</title>
	<atom:link href="http://www.thebookofbiff.com/2008/03/12/462-ceph/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/</link>
	<description>new comics every monday through friday</description>
	<pubDate>Sat, 06 Sep 2008 16:50:59 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.5</generator>
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		<title>By: Sydney</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-68357</link>
		<dc:creator>Sydney</dc:creator>
		<pubDate>Tue, 15 Jul 2008 04:03:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-68357</guid>
		<description>man, I love sqiud.  I love octopus too as well as the very slimy and aquired taste of sea urchin.  I don't like cooked fishes though like salmon or tuna.  Just sashimi style.</description>
		<content:encoded><![CDATA[<p>man, I love sqiud.  I love octopus too as well as the very slimy and aquired taste of sea urchin.  I don&#8217;t like cooked fishes though like salmon or tuna.  Just sashimi style.</p>
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		<title>By: August</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-61487</link>
		<dc:creator>August</dc:creator>
		<pubDate>Wed, 14 May 2008 12:25:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-61487</guid>
		<description>The best calimari I've ever had was at this smaller restaurant in Wylie TX.  Not only did you get the rings, but there were actually small curled up octopi in it!  Tiny fried sea creatures!  Aww, it was fantastic, sadly though, every time I've ordered squid since then it has sucked.</description>
		<content:encoded><![CDATA[<p>The best calimari I&#8217;ve ever had was at this smaller restaurant in Wylie TX.  Not only did you get the rings, but there were actually small curled up octopi in it!  Tiny fried sea creatures!  Aww, it was fantastic, sadly though, every time I&#8217;ve ordered squid since then it has sucked.</p>
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		<title>By: Chelsey-Wa</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-61288</link>
		<dc:creator>Chelsey-Wa</dc:creator>
		<pubDate>Tue, 13 May 2008 07:08:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-61288</guid>
		<description>I feel like I'm eating rubber bands.</description>
		<content:encoded><![CDATA[<p>I feel like I&#8217;m eating rubber bands.</p>
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		<title>By: Hagen</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-57114</link>
		<dc:creator>Hagen</dc:creator>
		<pubDate>Tue, 15 Apr 2008 23:50:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-57114</guid>
		<description>Good calamari is not that chewy.  It is tender.  And there are many more ways to eat it besides fried. I've had baked cuttlefish stuffed with crab, sauted calamari, boiled calamari, etc.  There are only about a half dozen good places I have found in Houston but when I was in Italy half the places that served it in costal areas had good tender calamari</description>
		<content:encoded><![CDATA[<p>Good calamari is not that chewy.  It is tender.  And there are many more ways to eat it besides fried. I&#8217;ve had baked cuttlefish stuffed with crab, sauted calamari, boiled calamari, etc.  There are only about a half dozen good places I have found in Houston but when I was in Italy half the places that served it in costal areas had good tender calamari</p>
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		<title>By: Chivalrybean</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-52368</link>
		<dc:creator>Chivalrybean</dc:creator>
		<pubDate>Thu, 13 Mar 2008 17:25:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-52368</guid>
		<description>When I see squid sushi, or, now that I think about it, octopi sushi, I want to know if it'll stick to a window if thrown.</description>
		<content:encoded><![CDATA[<p>When I see squid sushi, or, now that I think about it, octopi sushi, I want to know if it&#8217;ll stick to a window if thrown.</p>
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		<title>By: Kronos</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-52317</link>
		<dc:creator>Kronos</dc:creator>
		<pubDate>Thu, 13 Mar 2008 06:47:55 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-52317</guid>
		<description>Chewy onion rings? Whats not to like?</description>
		<content:encoded><![CDATA[<p>Chewy onion rings? Whats not to like?</p>
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		<title>By: PsychoDuck</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-52296</link>
		<dc:creator>PsychoDuck</dc:creator>
		<pubDate>Thu, 13 Mar 2008 03:23:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-52296</guid>
		<description>"i don’t know if i’d like it now. it’s been 6+ years and &lt;b&gt;now i’m a vegetarian.&lt;/b&gt;"

That answers that question.

The Duck Has Spoken.</description>
		<content:encoded><![CDATA[<p>&#8220;i don’t know if i’d like it now. it’s been 6+ years and <b>now i’m a vegetarian.</b>&#8221;</p>
<p>That answers that question.</p>
<p>The Duck Has Spoken.</p>
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		<title>By: nikie</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-52287</link>
		<dc:creator>nikie</dc:creator>
		<pubDate>Thu, 13 Mar 2008 01:51:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-52287</guid>
		<description>i had calamari once. our 6th grade class went to catalina island for three days and the people who were too chicken to go snorkling at night stayed behind and dissected leftover squid from a nearby restaurant. after dissecting the squid, we got to eat it. the sauce was good but the squid we all decided was nasty. oh, and we cooked it before eating it. that's imporant.

i don't know if i'd like it now. it's been 6+ years and now i'm a vegetarian.</description>
		<content:encoded><![CDATA[<p>i had calamari once. our 6th grade class went to catalina island for three days and the people who were too chicken to go snorkling at night stayed behind and dissected leftover squid from a nearby restaurant. after dissecting the squid, we got to eat it. the sauce was good but the squid we all decided was nasty. oh, and we cooked it before eating it. that&#8217;s imporant.</p>
<p>i don&#8217;t know if i&#8217;d like it now. it&#8217;s been 6+ years and now i&#8217;m a vegetarian.</p>
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	<item>
		<title>By: AJ</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-52265</link>
		<dc:creator>AJ</dc:creator>
		<pubDate>Wed, 12 Mar 2008 21:13:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-52265</guid>
		<description>Urgh I hate calamari, but I love onion rings so I always end up trying some when it's put in front of me hoping that maybe this time it will taste like onion rings.</description>
		<content:encoded><![CDATA[<p>Urgh I hate calamari, but I love onion rings so I always end up trying some when it&#8217;s put in front of me hoping that maybe this time it will taste like onion rings.</p>
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	<item>
		<title>By: Reg</title>
		<link>http://www.thebookofbiff.com/2008/03/12/462-ceph/#comment-52262</link>
		<dc:creator>Reg</dc:creator>
		<pubDate>Wed, 12 Mar 2008 21:04:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/2008/03/11/462-ceph/#comment-52262</guid>
		<description>*sigh* Biff, you come up with a great invention yesterday and now you wrap yourself in squids. Though it is pretty funny!
And I completely agrere with you Kronski.</description>
		<content:encoded><![CDATA[<p>*sigh* Biff, you come up with a great invention yesterday and now you wrap yourself in squids. Though it is pretty funny!<br />
And I completely agrere with you Kronski.</p>
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