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	<title>Comments on: #730 &#8211; Nori</title>
	<atom:link href="http://www.thebookofbiff.com/2009/03/30/730-nori/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.thebookofbiff.com/2009/03/30/730-nori/</link>
	<description>new comics every monday through friday</description>
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		<title>By: Geek</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-86377</link>
		<dc:creator>Geek</dc:creator>
		<pubDate>Fri, 22 Jan 2010 10:25:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-86377</guid>
		<description>I had this happen once. We were at a Chinese restaurant that served green-tea-flavoured ice cream, and I got up to use the restroom. The food had arrived while I was gone, and when I got back I saw small dishes filled with green stuff and assumed it was a Chinese custom to eat dessert first...

BURNING PAIN!</description>
		<content:encoded><![CDATA[<p>I had this happen once. We were at a Chinese restaurant that served green-tea-flavoured ice cream, and I got up to use the restroom. The food had arrived while I was gone, and when I got back I saw small dishes filled with green stuff and assumed it was a Chinese custom to eat dessert first&#8230;</p>
<p>BURNING PAIN!</p>
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	<item>
		<title>By: NoobSauce</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-86087</link>
		<dc:creator>NoobSauce</dc:creator>
		<pubDate>Tue, 12 Jan 2010 10:45:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-86087</guid>
		<description>I hate the ginger, but the wasabi is great.

I love the wasabi spice though, because unlike mexican peppers, the pain is like &quot;HOLYWHATTHEINTHENAMEOFTHEoh.  My sinuses are clear.  That wasn&#039;t wholly unpleasant.&quot;

I have a theory, I can&#039;t have &#039;too much&#039; wasabi in hindsight.</description>
		<content:encoded><![CDATA[<p>I hate the ginger, but the wasabi is great.</p>
<p>I love the wasabi spice though, because unlike mexican peppers, the pain is like &#8220;HOLYWHATTHEINTHENAMEOFTHEoh.  My sinuses are clear.  That wasn&#8217;t wholly unpleasant.&#8221;</p>
<p>I have a theory, I can&#8217;t have &#8216;too much&#8217; wasabi in hindsight.</p>
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		<title>By: Cap'n Curry</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-85779</link>
		<dc:creator>Cap'n Curry</dc:creator>
		<pubDate>Thu, 31 Dec 2009 19:07:35 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-85779</guid>
		<description>I did nearly the same thing - only I thought the pickled ginger they gave me was salmon.</description>
		<content:encoded><![CDATA[<p>I did nearly the same thing &#8211; only I thought the pickled ginger they gave me was salmon.</p>
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		<title>By: CruiseFanatic</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-83266</link>
		<dc:creator>CruiseFanatic</dc:creator>
		<pubDate>Tue, 29 Sep 2009 03:07:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-83266</guid>
		<description>I remember a while back, I was eating in a restaurant when some older ladies walked in and sat at a table behind me. I was never fond of wasabi and they didn&#039;t know what it was. They each took a spoonful of the wasabi and ate it. Their reaction was hilarious.</description>
		<content:encoded><![CDATA[<p>I remember a while back, I was eating in a restaurant when some older ladies walked in and sat at a table behind me. I was never fond of wasabi and they didn&#8217;t know what it was. They each took a spoonful of the wasabi and ate it. Their reaction was hilarious.</p>
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	<item>
		<title>By: xoyv</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-82287</link>
		<dc:creator>xoyv</dc:creator>
		<pubDate>Fri, 28 Aug 2009 17:36:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-82287</guid>
		<description>hmmm, hey chris, have you ever tryed wasabi gum?
and that just game me a idea for a biff comic, bacon gum</description>
		<content:encoded><![CDATA[<p>hmmm, hey chris, have you ever tryed wasabi gum?<br />
and that just game me a idea for a biff comic, bacon gum</p>
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		<title>By: Ela</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-81845</link>
		<dc:creator>Ela</dc:creator>
		<pubDate>Sat, 08 Aug 2009 17:52:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-81845</guid>
		<description>Hahaha; Nice.

Personally I like to mix my wasabi in with my soy sauce so that it intensifies the flavor :)</description>
		<content:encoded><![CDATA[<p>Hahaha; Nice.</p>
<p>Personally I like to mix my wasabi in with my soy sauce so that it intensifies the flavor <img src='http://www.thebookofbiff.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Delhi K.</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-80190</link>
		<dc:creator>Delhi K.</dc:creator>
		<pubDate>Tue, 16 Jun 2009 01:24:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-80190</guid>
		<description>I thought it was pudding the first time I had it... Mmmm, if anyone in the restaurant had been asleep before that first bite, they certainly weren&#039;t after.</description>
		<content:encoded><![CDATA[<p>I thought it was pudding the first time I had it&#8230; Mmmm, if anyone in the restaurant had been asleep before that first bite, they certainly weren&#8217;t after.</p>
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	<item>
		<title>By: Atasco</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-2/#comment-78417</link>
		<dc:creator>Atasco</dc:creator>
		<pubDate>Wed, 22 Apr 2009 23:00:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-78417</guid>
		<description>Most wasabi you get in restaurants is just a paste of horseradish, mustard seeds, and food coloring; an imitation. That&#039;s why it never seems all that hot in the cheap restaurants.

Also, my mom was eating green tea ice cream in a sushi restaurant and the lady next to her said &quot;... You must REALLY like Wasabi!&quot;

So uh... yeah.</description>
		<content:encoded><![CDATA[<p>Most wasabi you get in restaurants is just a paste of horseradish, mustard seeds, and food coloring; an imitation. That&#8217;s why it never seems all that hot in the cheap restaurants.</p>
<p>Also, my mom was eating green tea ice cream in a sushi restaurant and the lady next to her said &#8220;&#8230; You must REALLY like Wasabi!&#8221;</p>
<p>So uh&#8230; yeah.</p>
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	<item>
		<title>By: (user remoevd)</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-1/#comment-78069</link>
		<dc:creator>(user remoevd)</dc:creator>
		<pubDate>Fri, 10 Apr 2009 16:39:54 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-78069</guid>
		<description>I agree with The Random Poster, also, the spicyness wears off fairly quickly, for me at least.</description>
		<content:encoded><![CDATA[<p>I agree with The Random Poster, also, the spicyness wears off fairly quickly, for me at least.</p>
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	<item>
		<title>By: The Random Poster</title>
		<link>http://www.thebookofbiff.com/2009/03/30/730-nori/comment-page-1/#comment-78016</link>
		<dc:creator>The Random Poster</dc:creator>
		<pubDate>Wed, 08 Apr 2009 19:18:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.thebookofbiff.com/?p=1341#comment-78016</guid>
		<description>It might be spicy but it sure clears out the sinuses. Great if you have a cold</description>
		<content:encoded><![CDATA[<p>It might be spicy but it sure clears out the sinuses. Great if you have a cold</p>
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